Indian Food and Cooking
Indian Food and Cooking
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Zusammenfassung
This book is a carefully planned combination of classic and traditional favourites; recipes adapted and devised to cater for modern trends in healthy eating; and dishes prepared in the popular and exciting Balti style.
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Indian Food and Cooking by Rafi Fernandez
Ingredients, techniques and equipment - everything you need to know to make delicious classic Indian recipes in your own home - from curries to chutneys, and pullaos to parathas, the ultimate cook's collection with over 900 photographs| SKU | Nicht verfügbar |
| ISBN 13 | 9781844763887 |
| ISBN 10 | 1844763889 |
| Titel | Indian Food and Cooking |
| Autor | Rafi Fernandez |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Anness Publishing |
| Erscheinungsjahr | 2007-06-27 |
| Seitenanzahl | 264 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |