Happy Leons: Leon Happy One-pot Vegetarian by Rebecca Seal

Zu Produktinformationen springen
1 von 1

Happy Leons: Leon Happy One-pot Vegetarian by Rebecca Seal

Regular price
Checking stock...
Regular price
Checking stock...

Part of Happy Leons series

Summary

Award-winning restaurant Leon brings you more than 100 easy vegetarian recipes that can be made using only one pot.

Der Wohlfühlort für Bücherkauf
  • Kostenlose Lieferung
  • Autoren mit AuthorSHARE unterstützen
  • 100 % recycelbare Verpackung
  • Stolz darauf, eine B Corp zu sein – ein Unternehmen für das Gute

Happy Leons: Leon Happy One-pot Vegetarian by Rebecca Seal

Award-winning restaurant Leon brings you more than 100 easy vegetarian recipes that can be made using only one pot. LEON are back with a collection of more than 100 fuss-free, full-of-flavour recipes for vegetarian and vegan main course dishes that you can create with only one cooking pot, pan or baking tray. Enjoy simple-to-follow, satisfying recipes that are perfect for any occasion, whether you are looking for a mid-week supper, a quick weekend lunch or something impressive (but easy) for friends or family. From fiery tray bakes to comforting casseroles, LEON Happy One-pot Vegetarian is all about the food and not the washing up. Chapters include Lunchy Brunchy, Fast & Easy, Food for Friends, Light & Simple and Slow & Hearty. Recipes include: - Green Shakshuka - Baked Coconut Curry Noodles - Kale, Hazelnut & Orange Salad - Mushroom Tostadas - Slow Cooked Aubergine with Fennel
Rebecca Seal has written about food and drink for the Financial Times, Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters. Chantal's passion for cooking was ignited when, as a teenager, she was diagnosed as allergic to dairy, eggs and wheat. She believes everyone should take joy and satisfaction from food and so she specializes in free-from cooking. Chantal has worked as a personal chef, caterer, restaurateur and in food product development. She was the development chef at LEON for two years, creating their bestselling rice box. She is co-author, with Rebecca Seal and John Vincent, of LEON Fast Vegan.
SKU Nicht verfügbar
ISBN 13 9781840918038
ISBN 10 1840918039
Title Happy Leons: Leon Happy One-pot Vegetarian
Author Rebecca Seal
Series Happy Leons
Condition Nicht verfügbar
Binding type Hardback
Publisher Octopus Publishing Group
Year published 2022-03-03
Number of pages 224
Cover note Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Note Nicht verfügbar