Kitchen Classics: Asian Flavours
Kitchen Classics: Asian Flavours
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Zusammenfassung
Includes recipes from Asia such as spring rolls, samosas, fried spicy tempeh, scallop and snow pea sprout dumplings, prawn gow gees, gyoza, Mongolian lamb, mee grob, lamb korma, Balinese seafood curry, kheer rice pudding and kulfi.
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Kitchen Classics: Asian Flavours by Jane Price
"Enjoy the flavours of Asia with the wide range of traditional and modern recipes offered in Kitchen Classics: Asian Flavours. From small bites, such stuffed prawns in crispy won ton and spring rolls, noodle and rice dishes including nasi goreng, classic stir-fries and spicy curries to delicious desserts, you can create dishes from all over Asia in your own kitchen. With each recipe triple-tested in the Murdoch Books Test Kitchen, you will be guaranteed success every time."| SKU | Nicht verfügbar |
| ISBN 13 | 9781921259104 |
| ISBN 10 | 1921259108 |
| Titel | Kitchen Classics: Asian Flavours |
| Autor | Jane Price |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Murdoch Books |
| Erscheinungsjahr | 2008-08-27 |
| Seitenanzahl | 256 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |