Cooking Class Chinese by Susan Tomnay
This revised and updated edition of the "Chinese Cooking Class" offers a modern take on the most classic of recipes. We've gathered together and updated many of the old favourites, then added several popular newcomers to the mix. Plus, because it's no longer an effort to find all the right ingredients - your local supermarket now carries a wide selection of soy and other Chinese cooking sauces, packages of fresh stir-fry noodles and tofu, and a wide variety of crisp green Asian vegetables - making a family meal from this book as easy as it can be.| SKU | Unavailable |
| ISBN 13 | 9781863964340 |
| ISBN 10 | 1863964347 |
| Title | Cooking Class Chinese |
| Author | Susan Tomnay |
| Condition | Unavailable |
| Binding type | Paperback |
| Publisher | Bauer Media Books |
| Year published | 2000-07-01 |
| Number of pages | 120 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |