The Rough Guide to London Restaurants by Charles Campion

The Rough Guide to London Restaurants by Charles Campion

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Résumé

This guide to London restaurants divides its chapters by neighbourhood in order to compare reviews within your local area. It rates French, Indian, Chinese, Italian and British alongside more unusual types such as Caribbean, Turkish, Polish and Ethiopian. It also includes a directory of bars.

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The Rough Guide to London Restaurants by Charles Campion

The Rough Guide to London Restaurants includes reviews from Southall to Soho. All the establishments reviewed are recommended - no space is given over to negative selections. Chapters are divided by neighbourhood, making it quick to compare reviews within your local area. One of the great strengths of London's restaurant scene is its diversity, so the Rough Guide rates French, Indian, Chinese, Italian and British restaurants alongside more unusual types such as Caribbean, Turkish, Polish and Ethiopian. Also included is a directory of bars in each neighbourhood for those meeting for a drink before or after a meal.
Charles Campion is a well known restaurant critic having done regular work for the Evening Standard and several food and drink magazines.
SKU Non disponible
ISBN 13 9781858287416
ISBN 10 1858287413
Titre The Rough Guide to London Restaurants
Auteur Charles Campion
Série Mini Rough Guides
État Non disponible
Type de reliure Paperback
Éditeur APA Publications
Année de publication 2001-10-25
Nombre de pages 544
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible