Terra Insanus by Edward Lee

Terra Insanus by Edward Lee

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Terra Insanus by Edward Lee

From the most disturbing mind in modern horror, Edward Lee, comes four stories of extreme perversion and visceral horror.

THE STICK WOMAN - Priscilla has been held hostage, physically mutilated, and fed feces for years. And her situation is about to get much, much worse.

SHIT-HOUSE - How bad is the world around you? How much worse could it get? How far would you go to fix it?

THE USHERS - They are always there - somewhere in the background and just out of sight. A force of violence and lust. They are the ushers.

THE SEA-SLOP THING - June needs a new job - and she's found it, along with something from the deepest depths of the sea.

Edward Lee is the author of Smoke & Pickles, as well as the chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky, and the culinary director of Succotash in National Harbor, Maryland, and Washington, DC's Penn Quarter. He is frequently featured in print and on television, and his role in the Emmy Award-winning series The Mind of a Chef earned him an Emmy nomination. He wrote and hosted the feature documentary Fermented most recently. He splits his time between Louisville and Washington, DC, and can be found on Instagram and Twitter as @chefedwardlee.

SKU Non disponible
ISBN 13 9781621051909
ISBN 10 1621051900
Titre Terra Insanus
Auteur Edward Lee
État Non disponible
Type de reliure Paperback
Éditeur Deadite Press
Année de publication 2015-06-01
Nombre de pages 108
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible