Venison Cookbook by A D Livingston

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Venison Cookbook by A D Livingston

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Résumé

Learn 150 new ways to prepare venison--a healthy, versatile, low-fat meat. Includes traditional American fare, international flavors, and techniques for cooking roasts, filets, stews, soups, chilies, and sausage. Blackened Venison, Montana Venison Loaf, and Easy All-American Chili are just a few of the delicious dishes you’ll find here.

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Venison Cookbook by A D Livingston

"A.D. knows how to cook venison." --Gray's Sporting JournalPresents 150 ways to prepare this healthy, versatile, low-fat meatLearn techniques to cook roasts, filets, stews, soups, chili, sausageRecipes for traditional American fare and international dishesBlackened Venison, Montana Venison Loaf, Easy All-American Chili

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AD. knows how to cook venison.
The late A. D. Livingston wrote about game cooking for Gray's Sporting Journal and published numerous books on cooking game, fish, and birds. The first edition of Venison Cookbook, first published 26 years ago, has sold over 50,000 copies.
SKU Non disponible
ISBN 13 9780811736589
ISBN 10 081173658X
Titre Venison Cookbook
Auteur A D Livingston
État Non disponible
Type de reliure Paperback
Éditeur Stackpole Books
Année de publication 2018-02-01
Nombre de pages 224
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible