The Joy of Vegan Cookery
The Joy of Vegan Cookery
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Summary
Amanda Grant shows how vegan food can be modern, delicious and stylish, as well as healthy. These imaginative recipes demonstrate that a variety of vegatables, fruits, nuts, grains, and pulses can make up a balanced and nutricious diet, avoiding the risks associated with dairy products.
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The Joy of Vegan Cookery by Amanda Grant
Amanda Grant shows how vegan food can be modern, delicious and stylish, as well as extremely healthy. Vegan food does not contain any animal products; but the author's recipes demonstrate that you can maintain a perfectly balanced and nutritious diet using a variety of vegetables, fruits, nuts, grains and pulses.
Amanda Grant is a new television cook who is a regular on Channel 4's daytime cookery slot, Here's One I Made Earlier, and also appears in Channel 5's Mixing it. She is food editor of Cosmopolitan magazine, and author of the Cosmopolitan Vegetarian Cookery Book.
| SKU | Unavailable |
| ISBN 13 | 9781843580232 |
| ISBN 10 | 1843580233 |
| Title | The Joy of Vegan Cookery |
| Author | Amanda Grant |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Blake Publishing Ltd |
| Year published | 2012-06-30 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |