Recipes 1-2-3 by Rozanne Gold
Rozanne Gold has created a unique repertoire of dishes that save time but intensify flavours by their simplicity. Chapters include party food, appetizers, first course soups and pasta, main courses, vegetables and side dishes.| SKU | Unavailable |
| ISBN 13 | 9781902304526 |
| ISBN 10 | 1902304527 |
| Title | Recipes 1-2-3 |
| Author | Rozanne Gold |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Grub Street Publishing |
| Year published | 2000-09-30 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |