Savour Italy by Annabel Langbein
Savour Italy is a celebration of the ingredients and traditions of the Italian table. Enticing, simple recipes are nestled between stories of the people author Annabel Langbein met on her journeys through Italy. Details about wonderful Italian ingredients and Italy's rich cooking history make this book a delectable culinary journey. Sumptuous color photography captures the richness of Italian culture and presents a visual feast of these delicious dishes.
Annabel Langbein has published more than 30 cookbooks, including the phenomenal bestseller, Annabel Langbein: The Free Range Cook, published in 2010 and which has sold more than 160,000 copies. She currently writes a hugely popular column and recipes for Canvas magazine in the Weekend Herald every Saturday. Annabel and her husband Ted live in Wanaka, in a property they have developed over many years, with extensive gardens and orchards.
| SKU | Unavailable |
| ISBN 13 | 9781558686946 |
| ISBN 10 | 1558686940 |
| Title | Savour Italy |
| Author | Annabel Langbein |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Graphic Arts Books |
| Year published | 2002-09-01 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |