High Performance by Robert C Post
A first-hand history of the daring sport of drag racing, from the earliest "legal" drags run on rural airfields to the spectacular - and sometimes tragic - careers of drag racing's most daring innovators. Robert C. Post, a former racer himself, was an eyewitness to many of the episodes he describes. He has interviewed many of drag racing's legends and superstars, such as "Pappy" Hart, who opened the first commercial strip in Santa Ana, California, in 1950, and Florida's "Big Daddy" Don Garlits, the first person to define himself as a professional drag racer. Post looks at all aspects of drag racing: the sport, the business, the means of personal affirmation. But most of all he explores it as a case study of technological enthusiasm, tracking the innovations that permitted racers to disprove on pavement the "laws of physics" authorities had laid out on paper. What emerges is a compelling look at the men and women who have devoted their lives to this extraordinary pursuit. In this revised edition, Post continues the story into the present, surveying the dynamics of the sport during the past decade.
Robert C. Post is a professor of history at the University of Maryland, curator emeritus at the National Museum of American History, and past president of the Society for the History of Technology. He is the author or editor of more than a dozen books on the relationship between technology and culture, including Street Railways and the Growth of Los Angeles and The Tancook Whalers: Origins, Rediscovery, Revival.
| SKU | Unavailable |
| ISBN 13 | 9780801866647 |
| ISBN 10 | 0801866642 |
| Title | High Performance |
| Author | Robert C Post |
| Series | Johns Hopkins Studies In The History Of Technology |
| Condition | Unavailable |
| Binding type | Paperback |
| Publisher | Johns Hopkins University Press |
| Year published | 2001-05-18 |
| Number of pages | 480 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |