The Hummingbird Bakery Cookbook
The Hummingbird Bakery Cookbook
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The Hummingbird Bakery Cookbook by Tarek Malouf
The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. In this irresistible book, the chefs from the bakery share their recipes for a delicious range of 60 bakes, from deliciously light cupcakes with pretty buttercream frosting to moist chocolate layer cakes and zesty lemon meringue pie. Hummingbird recipes not only taste great but also look spectacular - without resorting to fussy recipes and hours in the kitchen. The chapters include Cupcakes, Cakes (including loaf, layer, ring and cheesecakes), Pies, Brownies and Bars, Muffins and Cookies.
Tarek Malouf is the founder and owner of The Hummingbird Bakery, an American-style bakery founded in London's Notting Hill in 2004 to bring the authentic taste of American home baking to the UK. The Hummingbird Bakery now has seven branches across London and Surrey and four in the Middle East, with further launches planned. It is famed the world over for its delicious cupcakes and other sweet treats and desserts. Visit The
Hummingbird Bakery website at www.hummingbirdbakery.com.
Hummingbird Bakery website at www.hummingbirdbakery.com.
| SKU | Unavailable |
| ISBN 13 | 9781845978303 |
| ISBN 10 | 1845978307 |
| Title | The Hummingbird Bakery Cookbook |
| Author | Tarek Malouf |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ryland, Peters & Small Ltd |
| Year published | 2009-04-01 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |