Sarah Brown's Fresh Vegetarian Cookery by Sarah Brown

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Sarah Brown's Fresh Vegetarian Cookery by Sarah Brown

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Summary

Endeavouring to assimilate all the best elements of stylish modern cuisine, Sarah Brown abandons nut roasts and bean stews for vegetarian dishes such as roasted polenta with Mediterranean vegetables, courgette and green olive soup, and grilled aubergine with truffle oil.

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Sarah Brown's Fresh Vegetarian Cookery by Sarah Brown

Endeavouring to assimilate all the best elements of stylish modern cuisine, Sarah Brown abandons nut roasts and bean stews for vegetarian dishes such as roasted polenta with Mediterranean vegetables, courgette and green olive soup, and grilled aubergine with truffle oil.

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SKU Unavailable
ISBN 13 9780563370550
ISBN 10 0563370556
Title Sarah Brown's Fresh Vegetarian Cookery
Author Sarah Brown
Condition Unavailable
Binding type Hardback
Publisher Ebury Publishing
Year published 1995-06-22
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable
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